Mini Chocolate Bundt Cakes February 25, 2016 These are an extremely moist chocolate cake with a delicious cream cheese frosting on top. Such cute little treats, and hey why not use a kitchen short cut now and again, we all do it , Your email address will not be published. Set cakes on a plate or cooling rack and remove the lid and seal from the Pillsbury frosting container, microwave for three 15 second intervals, stirring in between. Transfer pan to the oven and cook for about 16 minutes or until a toothpick comes out with a few crumbs attached. Beat with an electric mixer on low speed until combined. I seriously wish I had one to eat right now. Note: Edible gold leaf can be purchased at. The real difference between the two lies in the thickness and size of the bundt pan vs. a regular cake pan. For cakes: In a large bowl, beat butter and sugars with a mixer at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. See, I’m a normal person, or as normal and someone who makes their living by photographing food and travel destinations can be. Find all twelve recipes in our Holiday 2016 issue. I love the way it looks and I am sure it tastes heaven. Save my name, email, and website in this browser for the next time I comment. Add the eggs to the butter mixture … Mini Chocolate Bundt Cakes are perfect for a special celebration or any special occasion. But especially for the holidays season. Save on Pillsbury Baking Products here and find more ways to Mix it Up here! With a rich chocolate glaze, these miniature chocolate treats will take you on a little jaunt to luxury with every bite. Spray the bundt pan with baking spray and set aside. Preheat the oven to 350°F. Learn how your comment data is processed. Let cool completely. In a medium bowl, whisk together flour, cocoa, baking soda, and salt. In a large bowl, combine the water, peanut butter, eggs, … Thanks for sharing, your recipe is really easy to follow. Smucker Company. Add 1 1/2 to 2 tbsp of batter to each cake cavity and bake for 15 to 18 minutes. Obviously, if you bake a cake in a bundt pan, the cake will be called a bundt cake. This makes 9 mini bundt cakes. Mix together cake mix, water, oil, and eggs until fully combined. 1 cup (227 grams) unsalted butter, softened, ½ cup (110 grams) firmly packed light brown sugar, ½ cup (43 grams) unsweetened cocoa powder, 1 (4-ounce) bar bittersweet chocolate, chopped. 2. The opinions and text are all mine. Microwave at MEDIUM (50% power) 1 to 1 1/2 minutes or until morsels begin to melt, stirring after 1 minute. … This is a sponsored conversation written by me on behalf of The J.M. I wanted to redo my keto chocolate cake recipe, and on a whim, I decided to make keto chocolate bundt cakes. I have a serious sweet tooth and love a good cocktail and pancakes and bacon are definitely my weakness! Preheat the oven to 350 degrees F. Grease a 6 cup mini bundt cake pan. Add eggs, one at a time, beating well after each addition. In a medium bowl, combine the flour, baking powder, and baking soda; set aside. Prep Time 15 minutes. Lightly grease or line a 9" x 13" pan with parchment paper. Cool cake in the pan for 5 minutes, then invert onto a wire cooling rack to cool completely. Stir in chocolate chips. Your email address will not be published. I found that is delicious and easy to do it after reading this perfect post, thanks for share. 200g Milk Chocolate To remove, gently use fingers to twist the bundt cakes to loosen, you make also need to run a tooth pick around the center where the tube pokes up. One of the best ways to start a morning with is exactly … Cook Time 30 minutes. Pour batter about ½ way up each mini bundt well. Beat sour cream, eggs, water, and oil together in a large bowl until thoroughly mixed. This recipe is number five of our twelve treats inspired by the classic holiday tune “Twelve Days of Christmas.” We garnished these mini chocolate bundt cakes with delicate flakes of gold leaf to create five golden rings. So stick around a discover something delicious! A typical bundt pan recipe uses a 10×3 inch bundt … This site uses Akismet to reduce spam. Let cool in pans for 10 minutes. Total Time 45 … You have entered an incorrect email address! Brush the Mini Fluted Cake Pan with oil using the Chef’s Silicone Basting Brush.. These Mini Chocolate Bundt Cakes are a classic little dessert made with a simple kitchen hack! Bring 1 cup water to a boil in a small pan. Recipe: Mini Chocolate Fudge Bundt Cakes – makes 12-15. The cake is moist and chocolatey, the icing is rich and decadent and the sprinkles are just plain fun! Mini Mocha Bundt Cake. These mini Bundt cakes are loaded with chocolate flavor, and there is also vanilla cheesecake mixed into the batter to make them extra special! For those who are unable to get hold of the cake mix, use the recipe from here Chocolate Heart Cake. Brush the Mini Fluted Cake Pan with oil using the Chef’s Silicone Basting Brush. Notify me of follow-up comments by email. //