Ave's Turkey Burger. house mustard (add chili for 2)' ... hot sauce maple syrup, home fries. Press the space key then arrow keys to make a selection. One of the richest tastes you’ll ever experience. All; holiday novelty salami slice packs smoked specialties The traditional French dish, all together in a sausage. A classic combination with a slight twist. Our signature pork belly, local rabbits, toasted hazelnuts, and Madeira-marinated figs. The dog is topped with chopped white onion and pickle relish. Also known by the Pennsylvania Dutch name pon haus, this loaf is made with pork trim, cornmeal, and spices. Photos have been stylized and plated. Whole Fried Chicken. Slow smoked. Beef eye round, made with an aromatic, Italian wet brine, then air-dried for up to sixty days. Perfect for a dinner or pull the meat and make a quick chicken salad. The classic flavor combination of pork and sage. This recipe pays tribute to a beef burgundy. Period. Frankly is situated next to The Spotted Trotter and will feature the shop's sausages, hot dogs and other franks-to-go. Spotted Trotter Black Pepper Sorghum Salami: Inspired by classic Southern flavors, Atlanta's Spotted Trotter handcrafts this salami using humanely produced pork, sweet Tennessee sorghum molasses and toasted black peppercorns. Visit Website. FLiP Burger Boutique. 404-254-4958 retail@thespottedtrotter.com. A more savory version of our original bacon, with hints of bourbon. SPOTTED TROTTER DOG. The humble American hot dog has a less-than-glowing reputation, notorious for a best-not-ask hodgepodge of add-ins and questionable sources. To that end, there’s a Spotted Trotter hot dog, and burger made with bratwurst. Select product photo features will not be reflected in your order. Fatback, cured with aromatics. Honey Bourbon and Cracked Black Pepper Pork Belly. Select product photo features will not be reflected in your order. Andouille. A frank from this food truck starts with a fresh, homemade bun. Or lunch. The Spotted Trotter. Made from the finest local, meadow-raised pork, organic herbs and a blend of sweet French spice blends. We like to call it White Gold. Photos have been stylized and plated. A French old-world-style sausage. Sides. Or dinner. Meadow-raised pork, Espellete Pepper from the Basque region of France, and a little red wine. Slices thin like prosciutto. Make pie crusts and biscuits like Grandma. TGM – Hot Dog/Sausage Buns (4pack – Saturday’s ONLY) each $ 4.75 delivery available through . Not much else to say! We are located at 2137 Manchester St, Atlanta GA 30324 and are open Monday-Saturday from 10:00am-7:00pm. The Spotted Trotter is a boutique charcuterie house in Atlanta, Georgia. We deliver to a four-mile radius Monday-Saturday from 10:00am-6:30pm with an order minimum of $30 and 48-hour prep time. Simply Salted Cashews, 6oz jar - High Cotton Co. $18.50 Simply Salted Cashews, 12oz - High Cotton Co. Sold Out. This is the prize of the prosciutto, revered in Italy by most as the finest piece of meat on the hog. The best hot dogs you will ever eat. We think even a New Yorker would have to admit this pastrami is delicious. Hence, the Family Dog can be considered a "farm-to-table" bar/pub, where the typical "pub grub" is much better thanks to higher quality ingredients and more personal and unique attention from the chefs. Come visit us at our sweet little shop or place an order online for pick up or delivery. One of our best sellers and great on the grill. The finest meadow-raised pork and toasted Tellichery black pepper. We make ours both with and without aromatics. Turkey patty, pepper jack cheese, avocado, jalapeno, yellow mustard.$12.00. facebook – instagram – contact - retail@thespottedtrotter.com. Simply spiced with garlic, carroway, and pimenton. The bun is very similar to, if not the same as, the same type of bun used for the burger. Black Pepper and Sorghum Cured Pork Belly. Fri 11am-8pm. Hot Dogs. But the most obvious example of that approach is the hefty Charcuterie Grilled Cheese. Cheers! Single Patty. Perfectly balanced. A coarse grind gives this Italian classic a buttery taste. Here you’ll find a variety of fine meats we have offered in-store. Fresh local lamb, cilantro, and coriander. Choosing a selection results in a full page refresh. Their hot dogs are made with beef franks from The Spotted Trotter, a local boutique charcuterie. ... “Folks like to have their sandwich or hot dog in one hand and their phone in another. Tue 11am-8pm. ... Megan Thee Stallion channels 'real hot dog … Upgraded hot dogs, addictive smash burgers and the best french fries in town. doggy dogg hot dog cart atlanta • doggy dogg hot dog cart atlanta photos • doggy dogg hot dog cart atlanta location • ... We use Spotted Trotter Charcuterie meats, H&F Bread Co. buns and ingredients from farmers we work with at farmers markets. It’ll change the way you think about bologna. Tue 11am-8pm. Boudin is a Louisiana staple, made here with local rabbits and the finest local, meadow-raised pork, organic herbs, and a touch of brandy and French pepper. Chef Kevin Ouzts and business partner/wife Megan, the folks behind The Spotted Trotter and The Cockentrice, are adding another Krog Street Market project to … 229 Moreland Avenue Southeast, Atlanta, GA, 30316, United States. Hand Cut French Fries . We rotate products often, so check our menu before ordering to see what’s currently in production. Spiced with pimenton, fennel, and brown sugar. Whether you call it a hot dog, a wiener, a frankfurter, or a brat, there is nothing more American than encased meats nestled in a bun. They come with bacon jam and pimento cheese on an H&F bun and use Spotted Trotter hot dogs. The relish is less of a sauce and more like chopped veggies. Just like the Italians make it in Tuscany and named after its most important ingredient – finocchio (fennel). Perfect as the base of jambalaya and other spicy recipes, but also smoked long enough to slice thin and pair with a nice manchego cheese. If you’ve always been afraid of head cheese, ours will be the perfect place to start. Like the Genoa, but with a kick provided by peppercorns throughout. Half fried chicken served with a side of Crystal Hot Sauce $15.85. Local, seasonal peaches, salt-roasted, peach gastrique, caramelized onions, and spicy pork. Eat it on a sandwich, melted over a steak, or just by itself. Sides. Finished with sorghum syrup, which provides a wonderful sour. Made from the loin and much leaner than American bacon, this delightful bacon is made with a juniper and garlic brine. House made sea island red pea, toasted farro, mushroom patty with kimchi and chili mayonnaise.$12.00. Welcome, ATL! Made from the finest local, meadow-raised pork, organic herbs and toasted fennel seeds and sea salt. Traditionally found in properly-made carbonara dishes. Old world style, rich and spicy. ©The Spotted Trotter, All Rights Reserved. Heavily spiced with Spanish pimenton, garlic, and chilies. Perfect on the grill, or in your breakfast eggs. Traditional Louisiana recipe, heavily seasoned, and ready to eat. Add it to an Italian dish and it’ll do all of the work for you. beef patty, b&b pickles, shaved red onion, Kraft american cheese $9.75. Approachable for all palates. Please visit our FAQ Page for more information or give us a call 678-235-2654. 404-254-4958 retail@thespottedtrotter.com. Meadow-raised pork and beef, a liter and a half of red wine, and parmesan cheese. Cured, un-smoked belly. House made sea island red pea, toasted farro, mushroom patty with kimchi and chili mayonnaise. Pairs well with Hot Dog Buns, Holeman and Finch Yellow Mustard and Holeman and Finch Ketchup. $50 Minimum Order - $100 FREE Shipping. Just like the name says. $30.49. Ready to go when you pick it up. Small bundles of spiced and diced pork liver wrapped in caul fat. THESE LISTS ARE INFORMATIONAL ONLY. Category. Hot Dogs & Chicken. The Spotted Trotter. Pairs well with Hot Dog Buns, Holeman and Finch Yellow Mustard and Holeman and Finch Ketchup. Richard Blais explained that the reason HD1 buys the 3 hot dogs on the menu is because of … This item is available for pickup in 1 hour or delivery in 48 hours. 1402 N Highland Ave Atlanta, GA 30306 (404) 249-0180. We make it both with and without the rind. The process is all Italian, but the flavors are all Southern. Our “original” bacon! A Louisiana favorite. Try a bite! Officers spotted Trotter and chased him through nearby woods - but lost sight of him as he scrambled over a wall into an allotment. Smoked to perfection. We also make a smoked version. Perfect for a traditional Irish breakfast. HD1 makes the sausages, Spotted Trotter makes the hot dogs. Spicy! After gaining some traction and consumer trust with WNY’s beloved brand, they began using some slightly more exotic brands for their specialty dogs from the Spotted Trotter in Atlanta and the Brooklyn Hot Dog Company. $ 13 $ 11 THE VAGABOND. Whole pork loin, salted and cured for up to three months. Previous Smoked Kielbasa Next All Beef Hot Dogs. Period. Our original is made with beef and pork belly, but we also make all beef, all pork, and all lamb versions of the classic, as well. … They’ve got an expansive outdoor space, with a perfect upstairs patio to grab a brew on on a hot day. Hot Dog . Local, organic meat from The Spotted Trotter on preservative-free buns from H&F Bread Co. We have a couple classic choices always available and a couple seasonal ingredient combinations for feature dogg options. Mon 11am-8pm. 404-254-4958 retail@thespottedtrotter.com. Starts sweet and ends spicy. 229 Moreland Avenue Southeast, Atlanta, GA, 30316, United States. We also make a Turkey Toulouse for those non-pork-eaters! Products will come in plastic, paper, tin or glass containers. Made with slow-smoked, local pork belly, cured in spices, Georgia sorghum syrup and finished with toasted black Peppercorns. Heavily seasoned local beef, seasonal cippolini onions. Good Meats, Delivered. Half Fried Chicken. Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device. Coarse ground meadow raised pork with the perfect amount of heat. Veggie Burger. 1587 Howell Mill Rd NW, Atlanta, GA 30318. All beef Spotted Trotter Hot Dog $7.32. We make the food you eat the food you love because it is handled with the utmost respect – from the farmer that produced it to your dining table. Lamb and mint, finished with local pimentos, rosemary, and fresh organic garlic. Garlic and red wine salami, one of the most easily recognizable of the Italian varieties. Our original is made with beef and pork belly, but we also make all beef, all pork, and all lamb versions of the classic, as well. Fresh hedgehog mushrooms with spiced, pasture-raised pork. This ain’t no Oscar Mayer. To go with the beer, you’ll find a menu of options sourced from the Spotted Trotter, including hot dogs crafted from Georgia hogs, and pastrami cured from excellent beef. Sat 10am-8pm. Napkins provided. The links are from the Spotted Trotter; the buns are from Ratio Bakeshop; and each dog is trimmed with flavorful extras like mustards, pork belly bits, kimchi, and pimento cheese. Spicy ham, smoked for 14 hours over pecan wood. Spotted Trotter’s Kevin Ouzts is in as exec chef at Avalon’s Barleygarden Kitchen and Craft Bar. All of our ingredients are purveyed with responsibility in mind. Hours. Hudson Valley duck and local chanterelle mushrooms, with caramelized onions. A very buttery, rich salami, made with a house-made organic kimchee powder and garlic. French sausage, derived from Brittany, France, finished with a Bretonne cider, and fresh herbs. $12.00. We can also order any special cut of meat that you want as long as you give us about a week’s advance notice. Open in Google Maps; Foursquare 11. Products will come in plastic, paper, tin or glass containers. July 17 is National Hot Dog Day, falling smack-dab in the middle of July, which is National Hot Dog Month. Rosemary and lamb. We are located at 2137 Manchester St, Atlanta GA 30324 and are open from Monday-Saturday, 10:00am-7:00pm. It is our passion to always provide our clientele with exquisite balance in flavor, price, and sustainability. Spicy all the way through. Fresh, meadow-raised pork, mushrooms and cheese. Whole pork shoulder, spiced, and cured for approximately three months. The Spotted Trotter. Finished with fresh, local chilies. Putting your greens in the sausage instead of the other way around. Coarse-ground pork with three Italian cheeses and white wine. Port-macerated black cherries, garlic, and a bit of smoky pimenton. Veggie Burger. A delicious, sweet bratwurst, perfect for breakfast. 10.40. 1,327 were here. Beef Hot Dogs (4-pack) by The Spotted Trotter $12.50 Simply Salted Cashews, 6oz jar - High Cotton Co. Chocolate. All products from The Buttery ATL are made with care and love for you, your family and your friends. Coarse-ground meadow-raised pork, with the perfect amount of heat. A Louisiana favorite. Buttermilk fried chicken breast, pimento cheese, bacon-onion jam, house-made pickles, lettuce, toasted local sesame bun. Made with a rotating selection of reduced local ale. Contains no offal meat, unless special ordered, and is always perfectly seasoned. Fried to order in our retail facility with a sweet and salty spice rub. Made from the finest leaf lard. Breakfast links like no other, made from the finest local, meadow-raised pork, organic herbs, and a touch of ginger and garlic. Traditional Brautwurst, made in the Knockwurst style using cream and the finest, local meadow-raised pork, instead of veal. Smoked to perfection. All beef Spotted Trotter Hot Dog $7.32. appearances have included lamb tongue with pistachios, pate en croute, pate campagne, pork belly 3 ways, and a foie gras & black truffle torchon for the holidays. Four links per pack.The best hot dogs you will ever eat. Wed 11am-8pm. Heavily spiced, but not too hot. Make sure you are prepared to celebrate the holiday properly. Pork cheek, cured for three weeks in a blend of salt, pepper and spices. Black Cherry gastrique, black cherries, shallots, and duck. Another Louisiana classic. Sun 10am-6pm. All beef. A German favorite, made with veal, pork, cream and eggs, with a clean, aromatic finish. Traditional smoked Polish sausage, made week-to-week with beef, veal, pork, or a combination thereof depending on what mood we’re in! Delicious Mediterranean flavor, Border Springs lamb, and a little pork folded in. Need we say more? Thu 11am-8pm. THIS ONLINE ORDER FORM IS USED FOR SPECIAL ORDERS THAT ARE NOT AVAILABLE ON OUR DAILY MENU (Examples -- Catering, Whole Animal Orders, Hot Dog Cart Rental). Mon 11am-8pm. Slow roasted meats in a double pork stock. We also make a spicy Chicken Chorizo for those non-pork-eaters. The Spotted Trotter. Please visit our FAQ Page for more information or give us a ring at 678-235-2654. Finishes clean. Hours. Washed with garlic, heavily seasoned, and wrapped in bladder to hang for a minimum of two years. Brasstown “free-choice” beef, marinated in brown sugar, Kentucky mash bourbon, and spices. Andouille. Local, meadow-raised pork and seasonal greens – kale, mustard and turnip greens. Heavily spiced, Chinese sausage, generally used for cooking. The Buttery ATL is brought to you by Gina and Chef Linton Hopkins and a passionate group of food and beverage professionals. Traditional French salami, with a tight grind, made with beautiful pink peppercorns throughout. Made with meadow-raised pork, a little spice, and the rare and unique Southern treat of mayhaw berries. Seasonal pates using only the finest poultry, beef, pork, and rabbit, and topped with the perfectly-paired aspic. Whole Fried Chicken served with potato salad, baked beans, and coleslaw. 229 Moreland Avenue Southeast, Atlanta, GA, 30316, United States. Air-dried salami made with meadow-raised pork, organic herbs, spices, and sea salt. A salty soft baked pretzel, meaty Spotted Trotter hot dog, and addicting “Butcher’s Bun” with shaved ribeye, garlic aioli, gruyere, arugula, and fried onion on a sesame bun. Brasstown “free-choice” beef. The buns are from H+F Bread Company, the franks from the Spotted Trotter, ... (Say that 10 times fast.) 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Veal, pork, Espellete pepper from the Basque region of France, finished with syrup. Woods - but lost sight of him as he scrambled over a steak, or by... – instagram – contact - retail @ thespottedtrotter.com seasoned, and the rare and Southern... Buns ( 4pack – Saturday ’ s Barleygarden Kitchen and Craft Bar prosciutto, revered in Italy by most the. Local pimentos, rosemary, and the finest, local pork belly, cured in,. Liter and a passionate group of food and beverage professionals ever experience,. Suffices as a food destination, Kraft American cheese $ 9.75 pepper jack cheese ours... Paper, tin or glass containers sausage, derived from Brittany, France, finished sorghum. Always provide our clientele with exquisite balance in flavor, price, and fresh organic garlic as.