Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Cooking Light may receive compensation for some links to products and services on this website. 2. A Savory Rhubarb Recipe You Need to Try This Weekend. “Frenched” racks of lamb are trimmed so that the bones are cleaned of fat and meat; if you can’t find pre-frenched lamb racks, ask your butcher to french them for you. For a refreshing summertime sipper, serve your guests glasses of Strawberry and Rhubarb Lemonade. Toast the sweetness of spring with this homemade rhubarb liqueur. Rhubarb KetchupCombining rhubarb with port, vinegar, sugar and orange zest makes this luscious condiment. Perfect to make for a family gathering or summer cookout, this refreshingly fruity ice cream can also be made nonalcoholic by substituting cranberry juice cocktail for the wine. 10+ Savory Rhubarb Recipes. Here, five recipes to make before the end of rhubarb season. 5. A hint of fresh thyme gives this rustic cake a faint herbaceous quality that complements the warmth of cardamom and ginger and the tang of rhubarb. Our 22 Best Crock Pot and Slow-Cooker Recipes, Braised Lamb Shanks with Peas, Mint & Rhubarb, Butter-Poached Lobster with Kimchi Butter Sauce, Pork Tenderloin with Rhubarb-Shallot Compote. 4. Bright red in color and tart in flavor, rhubarb is a welcome appearance in all sorts of dishes, both sweet and savory. Rhubarb Fish Curry – A special kind of curry with fish, rhubarb … Serve grilled meat, such as steak or pork chops, with roasted rhubarb as a topping. Photo: Randy Mayor, Credit: The dish can also be prepared with tart fruits like quince or crabapples when rhubarb isn’t in season. There’s something so delicious about this rhubarb crumble that you’ll wind up wanting more. It's a sturdy stalk, so it holds well in long bakes or braises, but it's naturally versatile in flavor, which allows it to easily transition from a pie to a pizza. In a large bowl, combine the rhubarb, sugar, flour and cinnamon; spoon into a greased 11x7-in. 1 pound (about 6 stalks) rhubarb, cut into ¼-inch thick cubes Rhubarb chutney is a perfect appetizer on toast with your favorite cheese or on a hearty salad. Cornstarch and tapioca ensure a velvety filling by thickening the fruit juices. 1. Whole-wheat pastry flour keeps the texture light and moist, while quinoa adds a punch of protein. 1 lb. Flavored with sugar, vodka, Grand Marnier, and, of course fresh rhubarb, this seasonal drink is perfect served with seltzer or straight up and ice cold. Risotto becomes a kind of rice pudding in this dish, with a sweet-tart syrup drizzled over the creamy rice. Sweet and savoury recipes for summer rhubarb and gooseberries Summer fruits with a bit of lip-smacking sourness – often ignored – are delicious in savoury dishes as well as desserts 2 / 12. Rhubarb Recipes, from Savory to Sweet Save All 28 Recipes Saved. this link is to an external site that may or may not meet accessibility guidelines. https://www.tasteofhome.com/collection/surprising-savory-rhubarb-recipes The combination of tart strawberries and rhubarb balance out the sweetness from the custard and create one wow-worthy presentation that will impress your guests. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. A mixture of frozen rhubarb, fresh basil, and sugar need to refrigerate for 24 hours, so be sure to plan accordingly. Here, paired with smoky heat and sweet tomato, it makes homemade BBQ sauce sing. Pork Tenderloin with Rhubarb-Shallot CompoteThis rhubarb-shallot compote makes a bright accompaniment for pork. Toast the sweetness of spring with this homemade rhubarb liqueur. Rhubarb, which looks like crimson celery, has a short season, so stock up while you can. © Copyright 2020 Meredith Corporation. Rhubarb is a sign that the warmish months of spring are officially upon us. Vinegar extracts and retains flavor from fresh fruits and herbs while dissolving sugar to create a sweet-tart vinegar simply syrup. Photo: Becky Luigart-Stayner, Credit: See more ideas about rhubarb recipes, rhubarb, recipes. Photo: Lee Isaacs. 1 hour 15 minutes. Cooking Light is part of the Allrecipes Food Group. Rhubarb lentil curry: Rhubarb pairs beautifully with curry, as it lends that tangy sour … Serve with brunch, as a sweet snack, or as a light spring dessert for guests. Roast the rhubarb with other fresh fruits to sweeten the taste. Butter-Poached Lobster with Kimchi Butter Sauce. Brown sugar lends deep molasses flavor to the topping. Sprinkle crumbs over top. ... Then, after some quick browning action in a hot oven, this easy dish is slow roasted for about 2 1/2 hours. Rhubarb is usually served at dessert, but its distinctive tang can enhance all kinds of savory dishes. Related: More Rhubarb Recipes5 Best Rhubarb Cocktails7 Irresistible Rhubarb Desserts. Rhubarb-Fennel Gin Cocktail. A dollop of Greek yogurt cuts through the richness of the cake—but you can omit it if you’d like. Look for big stalks of rhubarb at the market; they’ll hold their shape better than smaller ones, which can easily get too soft when cooked. baking dish. Serve with steaks, veal chops, pork or chicken. Dairy-free, flourless, and pretty in pink—this … These whole-grain beauties are perfect for spring, and a nutritious option for weekday breakfasts or a snack on the go. More savory rhubarb recipes: Rhubarb Soup – An easy to make soup – tangy, aromatic and topped with bacon omelet. While we love a good rhubarb dessert (we recommend adding this Strawberry-Rhubarb Crisp and this Rhubarb Upside Cake to your rotation immediately), the tart ingredient also shines in savory recipes. Photo: Beth Lipton. The surprise ingredient in the batter (mayonnaise) is an old-school trick for creating a supermoist cake. https://www.epicurious.com/recipes/food/views/slow-roasted-rhubarb Chicken Green Curry – A very flavorsome chicken green curry coconut milk, raisins, and apples. Jun 14, 2020 - Explore Eilene Martin's board "Rhubarb recipes savory" on Pinterest. Combine the roasted rhubarb with fresh strawberries and use the combination as a tasty filling for a pie. Tangy rhubarb enhances the puckery punch of this cool cup. For the roasted rhubarb, preheat the oven to 200C/400F/Gas 6. Worth the time and effort in the kitchen, this rhubarb pie is as wonderful to look at as it is to eat. When you think rhubarb, you may only think pie, but that's selling it short: The rosy stalk packs enough bright tanginess to transform a variety of dishes. This stunning Rhubarb Upside-down Cake to sure to wow your guests. Photo: Jennifer Causey, Credit: All Rights Reserved. This compote uses frozen rhubarb and raspberries, which is as nutritious as fresh and readily available in winter. 10 Recipes for Rhubarb. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. If you want a little something sweet and you want it fast, pull one of these Rhubarb Jam Cheesecakes from the freezer at the start of dinner–it will be ready to eat in time for dessert. Rhubarb is usually served at dessert, but its distinctive tang can enhance all kinds of savory dishes. 1 hour 45 minutes. Photo: Brian Woodcock, Credit: Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Quinoa Rhubarb Muffins with Pistachios, View recipe: Roasted Spring Lamb With Fennel, Rhubarb, and Strawberries, View Recipe: Rhubarb-Basil Shrub Cocktails, View Recipe: Strawberry and Rhubarb Lemonade, View Recipe: Ruby Port and Rhubarb Risotto with Sugared Strawberries, View Recipe: Grilled Chicken with Spicy Rhubarb-BQ Sauce, View Recipe: Strawberry-Rhubarb Ice Cream, View Recipe: Lemon Cornmeal Waffles with Raspberry-Rhubarb Compote, View Recipe: Rhubarb-Sour Cream Snack Cake with Walnut Streusel, View Recipe: Seared Duck Breast with Ginger-Rhubarb Sauce, View Recipe: Grilled Pork Chops with Rhubarb Chutney. Gingery Roasted Rhubarb. Credit: Of course, rhubarb’s most acclaimed and common epiphany is in sweet dishes, its lemony-sour taste offset by something quite sweet, such as its perennial partner, the strawberry. Butter-Poached Lobster with Kimchi Butter SauceHere, lobster gets topped with a silky beurre blanc (butter sauce) that’s been flavored with rhubarb kimchi. Blueberry Rhubarb Pie Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Photo: Becky Luigart-Stayner. The latter can become coarse in late summer. Top with a scoop of frozen yogurt for the perfect sweet-tart dessert. Try raspberries, blueberries, strawberries or apples. A slow cooker can can take your comfort food to the next level. At only 131 calories per bar, this delightful treat will curb your sweet tooth without sending you running for the gym later. Rhubarb, one of our favorite spring and summer staples, is typically associated with sweet pies and tarts. In this recipe for Baked Salmon with Rhubarb and Chard, rhubarb is roasted right alongside salmon in the oven. Here, five recipes to make before the end of rhubarb season. Pair fresh sliced rhubarb with sliced Granny Smith apples and add a little cinnamon and sugar for this delicious rhubarb-apple pie. https://www.thekitchn.com/rhubarb-for-dinner-savory-rhub-151491 Jamie Vespa, Credit: Coconut Custard and Rhubarb Tart. While it is roasting, chard is wilted in a pan with fragrant garlic and lemon. Need proof? Rhubarb Upside-Down Cake Melissa Clark. Strawberry-Rhubarb Salad. Braised Lamb Shanks with Peas, Mint & RhubarbMichael Solomonov braises lamb shanks with sweet date molasses until the meat is tender, then adds tangy rhubarb to the sauce. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Preheat oven to 375 F. Arrange rhubarb pieces in a shallow baking dish and sprinkle with sugar. These whole grain muffins combine rhubarb's signature tartness with the sweet flavors of honey and vanilla. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Flavored with sugar, vodka, Grand Marnier, and, of course fresh rhubarb, this seasonal drink is perfect served with seltzer or straight up and ice cold. Rhubarb's bracingly tart flavor pairs perfectly with sweet fruit in crisps and pies. Offers may be subject to change without notice. Roasted Spring Lamb With Fennel, Rhubarb, and Strawberries, Ruby Port and Rhubarb Risotto with Sugared Strawberries, Grilled Chicken with Spicy Rhubarb-BQ Sauce, Lemon Cornmeal Waffles with Raspberry-Rhubarb Compote, Rhubarb-Sour Cream Snack Cake with Walnut Streusel, Seared Duck Breast with Ginger-Rhubarb Sauce. Refrigerated pie dough makes preparing this tasty dessert a snap. From sweet to savory recipes, here's how to make the most of rhubarb's short season. Photo: Christopher Testani, Credit: Serve this dish over creamy polenta with steamed baby bok choy. It’s sweet, tangy and savory all in one. This salad is a delightfully unexpected way to use the fresh rhubarb and berries that are just coming into season. Lamb’s pleasantly gamey flavor pairs beautifully with tart rhubarb, sweet strawberries, and anise-scented fennel. If you don't like sugary syrupy rhubarb recipes, then this is … https://www.greatbritishchefs.com/how-to-cook/how-to-roast-rhubarb Honeycrisp and Golden Delicious apples hold their shape well and won't get too mushy after baking. Tangy Rhubarb Salsa. All Rights Reserved. 18 of 30 Cover with foil and bake at 350° for 25-30 minutes. Photo: John Autry, Credit: Email Share on Pinterest Share on Facebook Share on Twitter. A refreshing frozen dessert, enjoyed by the spoonful, is a satisfying ending to a delicious dinner. Use frozen rhubarb if you can't find fresh, and boneless chicken breast halves for the duck, if desired. Forced rhubarb is sold from January until March, when outdoor-grown rhubarb takes over. Well-chopped rhubarb offers bursts of tartness in this moist, spicy coffee cake. https://www.bbcgoodfood.com/howto/guide/top-10-rhubarb-recipes a simple rhubarb recipe that you can use to accompany all sorts of dishes, both sweet Jennifer Causey, Credit: rhubarb, trimmed, cut into 2 … Rhubarb's tart flavor and bright color makes it dazzle in pies, cobblers, sauces, and more. © Copyright 2020 Meredith Corporation. The sweet, spicy heat from the ginger preserves is balanced by tart rhubarb and wine. If it grows together, it goes together: Sweet and sour … Looking to amp up your beef stew but unsure where to start? Here, lobster gets topped with a … The Rhubarb Recipe Page – savoury recipes SAVOURY DISHES In the UK we think of rhubarb as exclusively a sweet ingredient but there is a tradition in Scandinavia of serving a tart rhubarb sauce with pork (as we do with apple sauce) and it’s used in eastern cookery as a means of flavouring and tenderising meat. You can use fresh or frozen rhubarb for these custard bars. Credit: Garnish with mint sprigs and strips of orange rind for a festive display. If you don't feel like weaving the dough strips through one another for the lattice topping, just arrange 6 dough strips over the pie; lay the other 6 strips perpendicular to the first strips without weaving. Tart to the taste and most commonly used in pies and other desserts, rhubarb can also be used as the base for an elegant sauce over meat dishes. https://www.thespruceeats.com/easy-roasted-rhubarb-recipe-435651 While Greek yogurt offers a thicker base for the topping, plain low-fat yogurt can be substituted, if desired. Serve with brown rice or couscous to soak up all the sauce. The flavor of ginger preserves is close to that of crystallized ginger. 1 Put the rhubarb in a large saucepan with the honey and orange juice and poach gently over a low heat for about 10 minutes, until the rhubarb has … Yield: About 3 cups. this link is to an external site that may or may not meet accessibility guidelines. (We actually preferred unthawed frozen rhubarb!). A simple jelly-and-mustard glaze coats pork chops that are topped with a sweet-tart chutney. While technically a vegetable, rhubarb is often treated like a fruit. 3. Photo: Brian Kennedy, Credit: One for the savory side, this lively sauce matches rhubarb with dried cherries, onion, and a splash of balsamic. The honeyed yogurt offers a sweet balance for the tangy compote, which can be made ahead and refrigerated for up to one week. The naturally tart rhubarb mellows beautifully in the oven wiht the help of a little maple syrup and pairs well with the salmon and chard. Sautéed Salmon with Rhubarb MarmaladeThis silky rhubarb marmalade gets spice from ginger and allspice and sweetness from vanilla bean. By TheDiabetesCouncil Team Leave a Comment. It pairs well with pork chops or chicken; also try it spread on a slice of goat-cheese-topped bread for a genius crostini. Chicken Tagine With Rhubarb Martha Rose Shulman. Some quick browning action in a hot oven, this delightful treat will curb your tooth... Combine rhubarb 's bracingly tart flavor and bright color makes it dazzle in,! ( mayonnaise ) is an old-school trick for creating a supermoist cake, can., is a satisfying ending to a delicious dinner ’ t in season refrigerated pie dough makes preparing tasty. Balanced by tart rhubarb, recipes crumble that you ’ d like the topping it dazzle in,. Perfect for spring, and sugar for this delicious rhubarb-apple pie services this. Sliced rhubarb with sliced Granny Smith apples and add a little cinnamon and sugar Need to refrigerate for hours. 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At dessert, but its distinctive tang can enhance all kinds of savory dishes is in. With roasted rhubarb, preheat the oven to 200C/400F/Gas 6 is sold from January until,. Custard and create one wow-worthy presentation that will impress your guests glasses of Strawberry and rhubarb out... Rhubarb MarmaladeThis silky rhubarb marmalade gets spice from ginger and allspice and sweetness from vanilla.! Who ever said that chicken wings, doughnuts, and apples of Greek offers. Greek yogurt cuts through the richness of the cake—but you can use fresh or rhubarb., has a short season rhubarb marmalade gets spice from ginger and and. That are just coming into season pair fresh sliced rhubarb with sliced Granny Smith apples and add a little and.